lemon, olive oil, worcestershire, egg, scallion & soft-shell crab recipes
2 recipes
Page 1
Deviled Louisiana Blue Crab Cakes with Smoky Rémoulade Sauce
recipegoldmine.com
Ingredients: soft-shell crab, worcestershire, lemon, egg, olive oil, scallion, sour cream, butter, panko, ketchup, celery, creole seasoning, prepared horseradish, hot sauce, mayonnaise, smoked paprika, mustard powder, bell pepper, onion, garlic, sweet pickle relish, cayenne
Soft Shell Crabs with Corn Relish, Field Greens and Roasted Red Pepper Sauce
foodnetwork.com
Ingredients: soft-shell crab, worcestershire, lemon, egg, olive oil, scallion, peanut oil, heavy cream, flour, butter, shallot, brown sugar, hot sauce, roasted red peppers, corn relish, corn husk, club soda, jalapeno, button mushroom, mustard powder, cornstarch, fennel seed, apple cider vinegar, bell pepper, field greens, asparagus