lemon, onion, canned anchovy, parsley, capers & tuna steak recipes
2 recipes
Page 1
Seared tuna with Niçoise potatoes
gourmettraveller.com.au
Ingredients: canned anchovy, tuna steak, lemon, parsley, capers, onion, olive oil, black olives, potato
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: canned anchovy, tuna steak, lemon, parsley, capers, onion, pine nut, feta, eggplant, extra virgin olive oil, red wine vinegar, rosemary, basil, bay leaf, allspice, olive oil, tomato, arugula, baby greens, garlic