lemon, onion, canned tomato, parsley, paprika & risotto rice recipes
4 recipes
Page 1
Vegan Mushroom Paella
connoisseurusveg.com
Ingredients: lemon, paprika, parsley, onion, risotto rice, canned tomato, white wine, peas, olive oil, button mushroom, saffron, garlic, vegetable broth
Easy Spanish Vegan Paella (Gluten-Free, Allergy-Free)
strengthandsunshine.com
Ingredients: lemon, paprika, parsley, onion, risotto rice, canned tomato, extra virgin olive oil, rosemary, artichoke, peas, smoked paprika, saffron, bell pepper, hearts of palm, garlic, vegetable broth
Seafood Paella with Saffron Aioli
platingsandpairings.com
Ingredients: lemon, paprika, parsley, onion, risotto rice, canned tomato, chicken broth, shrimp, clam, chorizo, boneless skinless chicken thighs, egg, peas, olive oil, oregano, saffron, garlic
Vegetarian Arancini With Aubergines and Chickpeas
foodaciously.com
Ingredients: lemon, paprika, parsley, onion, risotto rice, canned tomato, bread crumbs, parmesan, flour, eggplant, extra virgin olive oil, garlic powder, basil, saffron, garlic, canned chickpea, vegetable broth