lemon, onion, potato, tomato, bay leaf & extra virgin olive oil recipes
6 recipes
Page 1
Greek Green Beans (Fasolakia)
themediterraneandish.com
Ingredients: lemon, extra virgin olive oil, bay leaf, tomato, onion, potato, cumin, parsley, oregano, green beans, garlic
Marinated whole snapper baked on potatoes and peppers (Dorada al fondo con patatas)
gourmettraveller.com.au
Ingredients: lemon, extra virgin olive oil, bay leaf, tomato, onion, potato, red snapper, white wine, parsley, olive oil, bell pepper, garlic
Whole baked snapper
womensweeklyfood.com.au
Ingredients: lemon, extra virgin olive oil, bay leaf, tomato, onion, potato, red snapper, butter, balsamic vinegar, tomato paste, cinnamon, garlic
Aegean kakavia (Beautiful fish stew)
jamieoliver.com
Ingredients: lemon, extra virgin olive oil, bay leaf, tomato, onion, potato, fish fillets, bread, celery, dill, parsley, olive oil, garlic, vegetable broth
Firehouse Chicken Stew
delish.com
Ingredients: lemon, extra virgin olive oil, bay leaf, tomato, onion, potato, chicken stock, boneless skinless chicken thighs, flour, milk, beer, celery, hot sauce, carrot, parsley, corn, bell pepper, thyme, garlic, okra, chili flake, poblano pepper
Firehouse Chicken Stew
marthastewart.com
Ingredients: lemon, extra virgin olive oil, bay leaf, tomato, onion, potato, chicken stock, boneless skinless chicken thighs, flour, milk, beer, celery, hot sauce, carrot, parsley, corn, bell pepper, thyme, garlic, okra, chili flake, poblano pepper