lemon, orange, carrot & fennel seed recipes

8 recipes

Page 1

Baked Salmon with Zucchini and Carrot Salad

sprinklesandsprouts.com

Ingredients: lemon, orange, carrot, fennel seed, salmon, butter, white wine, zucchini, extra virgin olive oil, champagne vinegar, capers, scallion

Roast Lamb and Vegetables

lacucinaitaliana.com

Ingredients: lemon, orange, carrot, fennel seed, leg of lamb, zucchini, fennel, bay leaf, olive oil, tomato, green beans, thyme, new potato

Crab bisque ( SERVES 5 )

eatwell.co.nz

Ingredients: lemon, orange, carrot, fennel seed, crab, fish stock, sour cream, cumin, white wine, chive, olive oil, tomato, star anise, onion, chile pepper, garlic, caraway

Lobster and Watercress Salad with Caviar-Buttermilk Dressing

greatchefs.com

Ingredients: lemon, orange, carrot, fennel seed, caviar, lobster, buttermilk, celery, peppercorn, white wine, chive, white wine vinegar, bay leaf, wholegrain mustard, parsley, olive oil, leek, watercress, onion

Fish stew

jamieoliver.com

Ingredients: lemon, orange, carrot, fennel seed, clam, scallop, mussel, red snapper, canned anchovy, sea bass, fish stock, celery, white wine, olive oil, cinnamon, tomato, leek, saffron, onion, chile pepper, garlic

All-Day Roast Pork, Spicy Apple Chutney, Mashed Citrus Sweet Potatoes, Sauteed Chard

foodnetwork.com

Ingredients: lemon, orange, carrot, fennel seed, pork shoulder, chicken stock, celery, white wine, maple syrup, fresno chile, brown sugar, ginger root, apple, extra virgin olive oil, chard, bay leaf, apple cider vinegar, thyme, onion, sweet potato, garlic, nutmeg

Seafood Salad

foodnetwork.com

Ingredients: lemon, orange, carrot, fennel seed, shrimp, lobster, squid, octopus, celery, peppercorn, white wine, kalamata olives, extra virgin olive oil, coriander, basil, white wine vinegar, bay leaf, white beans, olive oil, tomato, thyme, onion, garlic

Moroccan Vegetable Tagine

dorastable.com

Ingredients: lemon, orange, carrot, fennel seed, almond, greek yogurt, cumin, cauliflower, red onion, harissa, zucchini, green olives, fennel, broccoli, bay leaf, olive oil, chickpea, tomato, green beans, saffron, cilantro, thyme, mint, sweet corn, potato, garlic, vegetable broth, chili flake