lemon, orange, celery, bay leaf & balsamic vinegar recipes
2 recipes
Page 1
Scallops with Crisped Speck and Herbed Lentils
marthastewart.com
Ingredients: celery, lemon, balsamic vinegar, orange, bay leaf, deli ham, scallop, shallot, extra virgin olive oil, chive, parsley, baby greens, thyme, green lentils
Braised Lamb Shanks
food.com
Ingredients: celery, lemon, balsamic vinegar, orange, bay leaf, chicken broth, lamb shank, flour, rosemary, red wine, carrot, vegetable oil, parsley, tomato paste, thyme, onion, garlic