lemon, orange, celery, bay leaf & egg recipes

2 recipes

Page 1

Herb-infused Pheasant au Jus

greatchefs.com

Ingredients: celery, lemon, orange, bay leaf, egg, pheasant, heavy cream, peppercorn, rosemary, carrot, parsley, olive oil, thyme, onion, garlic

Braised Pork & Mussels

houseandgarden.co.uk

Ingredients: celery, lemon, orange, bay leaf, egg, pork shoulder, chicken stock, mussel, bread, white wine, smoked paprika, olive oil, fennel seed, saffron, cilantro, thyme, onion, canned tomato, garlic, chili flake