lemon, orange, flour, dried apricot, egg & custard recipes
1 recipes
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Sponge cake with dried apricot puree, whipped cream and edible flowers ( SERVES 8 )
eatwell.co.nz
Ingredients: flour, lemon, custard, orange, dried apricot, egg, butter, cream, baking powder, honey, cornstarch, confectioners’ sugar, sugar, edible flowers