lemon, orange, fresh mint, garlic & red onion recipes
8 recipes
Page 1
Roasted Red Pepper Panzanella
bhg.com
Ingredients: lemon, red onion, orange, fresh mint, garlic, bread, burrata, red wine vinegar, olive oil, oregano, chili flake
Orange Salad with Olives and Mint
stephgaudreau.com
Ingredients: lemon, red onion, orange, fresh mint, garlic, paprika, fennel, olive oil, coriander powder, black olives, cayenne
Citrus Herb Chopped Garden Salad
mylifecookbook.com
Ingredients: lemon, red onion, orange, fresh mint, garlic, zucchini, parsley, jalapeno, olive oil, tomato, green beans, cilantro, bell pepper, sweet corn, lime
Ottolenghi's Orange and Date Salad
foolproofliving.com
Ingredients: lemon, red onion, orange, fresh mint, garlic, mixed greens, orange blossom water, parsley, olive oil, radish, cinnamon, date, fennel seed, arugula, cilantro
Parpadelle
lurpak.com
Ingredients: lemon, red onion, orange, fresh mint, garlic, ground beef, greek yogurt, cumin, shallot, baking powder, cabbage, ginger root, pomegranate molasses, coriander, olive oil, apple cider vinegar, garam masala, mint, pomegranate
Butterflied marinated leg of lamb with couscous salad and harissa yogurt
deliciousmagazine.co.uk
Ingredients: lemon, red onion, orange, fresh mint, garlic, leg of lamb, couscous, greek yogurt, cumin, peppercorn, harissa, extra virgin olive oil, coriander, cucumber, parsley, olive oil, fennel seed, thyme, chile pepper
Ripe Deli's caramelised beetroot and bulghar pilaf ( SERVES 6 )
eatwell.co.nz
Ingredients: lemon, red onion, orange, fresh mint, garlic, pistachio, yogurt, butter, bulgur, balsamic vinegar, brown sugar, ginger root, parsley, olive oil, cinnamon, beetroot, star anise, chile pepper, turmeric, vegetable broth, green lentils
Orlando Bloom's lamb shank tagine
jamieoliver.com
Ingredients: lemon, red onion, orange, fresh mint, garlic, chicken stock, lamb shank, couscous, yogurt, cumin, preserved lemon, harissa, fennel, extra virgin olive oil, coriander, ginger powder, carrot, bay leaf, quince, smoked paprika, parsley, olive oil, cinnamon, tomato, saffron, black olives, green cardamom, chile pepper, turmeric, cayenne