lemon, orange, pear, red wine & currant jelly recipes
1 recipes
Page 1
Roast Venison on Red Cabbage with Figs
eatsmarter.com
Ingredients: currant jelly, lemon, orange, red wine, pear, venison ribs, ghee, butter, red cabbage, apple, bay leaf, grape juice, dried fig, clove, cinnamon, vinegar, onion, sugar