lemon, orange juice, butter, shallot & orange recipes
7 recipes
Page 1
French Method for Cooking Pork Chops: Pork Chops with Orange and Thyme
chezbonnefemme.com
Ingredients: butter, lemon, shallot, orange, orange juice, pork chops, heavy cream, thyme
Roasted Sunchokes with Brussels Sprout Leaves
tastingtable.com
Ingredients: butter, lemon, shallot, orange, orange juice, red wine vinegar, rosemary, grapeseed oil, olive oil, bell pepper, brussels sprout, jerusalem artichoke, garlic
Three-Citrus Chicken Breast with Compound Butter
foodnetwork.com
Ingredients: butter, lemon, shallot, orange, orange juice, chicken breast, seasoned rice vinegar, fresno chile, extra virgin olive oil, chive, dijon mustard, grapefruit, garlic
Shrimp Scallop Pasta With Orange Cream Sauce
highlandsranchfoodie.com
Ingredients: butter, lemon, shallot, orange, orange juice, shrimp, scallop, heavy cream, flour, fettuccine, basil, olive oil, dry vermouth, garlic
Pork Tenderloin with Cranberry-Raspberry Sauce
thegratefulgirlcooks.com
Ingredients: butter, lemon, shallot, orange, orange juice, pork fillet, rosemary, red wine, cranberry, dijon mustard, olive oil, sugar, garlic, raspberry
Pesto-crusted Salmon Fillet with Citrus-Soy Sauce
foodnetwork.com
Ingredients: butter, lemon, shallot, orange, orange juice, chicken stock, fish sauce, salmon, pesto, pine nut, bread crumbs, ghee, soy sauce, white wine, ginger root, basil, champagne vinegar, olive oil, grapefruit juice, spinach, potato, garlic
Pork Medallions with Three Sauces
eatsmarter.com
Ingredients: butter, lemon, shallot, orange, orange juice, worcestershire, bacon, pork loin, heavy cream, pastry flour, ginger powder, gooseberry, vegetable oil, egg, cornstarch, capers, cress, marsala wine, onion, mint, sugar, vegetable broth, nutmeg