lemon, oregano, canned tomato & bay leaf recipes

50 recipes

Page 1

Tomato Florentine Rice Soup

food.com

Ingredients: lemon, bay leaf, oregano, canned tomato, chicken broth, parsley, spinach, thyme, cooked rice, garlic

Tomato-Meatball Soup

deifratelli.com

Ingredients: lemon, bay leaf, oregano, canned tomato, chicken broth, whole turkey, panko, extra virgin olive oil, garlic powder, egg, onion, garlic

Veracruz Style Fish

quericavida.com

Ingredients: lemon, bay leaf, oregano, canned tomato, tilapia, green olives, olive oil, capers, cilantro, bell pepper, onion, garlic

Wild Boar Stew

italianfoodforever.com

Ingredients: lemon, bay leaf, oregano, canned tomato, wild boar, celery, white wine, extra virgin olive oil, rosemary, parsley, onion, garlic

Southwest Chicken Black Bean Soup

food.com

Ingredients: lemon, bay leaf, oregano, canned tomato, chicken broth, chicken breast, canned black beans, jalapeno, cinnamon, margarine, bell pepper, onion, tarragon

Mediterranean chickpea soup

theclevermeal.com

Ingredients: lemon, bay leaf, oregano, canned tomato, flour, celery, paprika, carrot, spinach, onion, garlic, canned chickpea, vegetable broth

Vegan Turkish Red Lentil Soup

allrecipes.com

Ingredients: lemon, bay leaf, oregano, canned tomato, cumin, red lentils, parsley, olive oil, tomato paste, thyme, onion, garlic, vegetable broth

Slow Cooker Roasted Vegetable Soup

realmomkitchen.com

Ingredients: lemon, bay leaf, oregano, canned tomato, chicken stock, heavy cream, zucchini, olive oil, bell pepper, thyme, onion, summer squash, garlic

Vegan Tomato Lentil Soup

runningonrealfood.com

Ingredients: lemon, bay leaf, oregano, canned tomato, celery, red lentils, basil, carrot, olive oil, thyme, onion, garlic, vegetable broth, chili flake

Ratatouille

goodfood.com.au

Ingredients: lemon, bay leaf, oregano, canned tomato, brown sugar, zucchini, eggplant, extra virgin olive oil, tomato paste, orange juice, bell pepper, thyme, onion, garlic

Calamari Macaronatha

allrecipes.com

Ingredients: lemon, bay leaf, oregano, canned tomato, squid, macaroni, mizithra, white wine, extra virgin olive oil, red wine vinegar, basil, cinnamon, onion, garlic

Slow-Cooker Chicken Provencal

food.com

Ingredients: lemon, bay leaf, oregano, canned tomato, chicken broth, chicken breast, flour, white wine, kalamata olives, vegetable oil, parsley, thyme, onion, garlic

Slow Cooker Tomato-Chicken Stew

magicskillet.com

Ingredients: lemon, bay leaf, oregano, canned tomato, chicken broth, chicken breast, white wine, white beans, button mushroom, tomato paste, thyme, onion, garlic, scallion

Mediterranean Kale, Cannellini and Farro Stew

cookingclassy.com

Ingredients: lemon, bay leaf, oregano, canned tomato, farro, feta, celery, canned cannellini beans, kale, carrot, parsley, olive oil, onion, garlic, vegetable broth

Instant Pot Chicken Vegetable Soup

thebewitchinkitchen.com

Ingredients: lemon, bay leaf, oregano, canned tomato, chicken broth, chicken breast, celery, zucchini, kale, extra virgin olive oil, carrot, green beans, bell pepper, onion, garlic

Venison Osso Buco Recipe (Braised Venison Shanks)

annsentitledlife.com

Ingredients: lemon, bay leaf, oregano, canned tomato, pork fat, venison, flour, celery, white wine, carrot, parsley, thyme, onion, garlic, vegetable broth

Instant Pot Lentil Soup

littlesunnykitchen.com

Ingredients: lemon, bay leaf, oregano, canned tomato, bread, cumin, celery, carrot, smoked paprika, baby greens, lentils, thyme, onion, garlic, vegetable broth

Easy Greek Red Lentil Soup Recipe

themediterraneandish.com

Ingredients: lemon, bay leaf, oregano, canned tomato, feta, cumin, red lentils, extra virgin olive oil, rosemary, carrot, parsley, onion, garlic, vegetable broth, chili flake

Lentil Soup Recipe with Parmesan and Smoked Sausage

thewickednoodle.com

Ingredients: lemon, bay leaf, oregano, canned tomato, chicken stock, smoked sausage, parmesan, celery, extra virgin olive oil, basil, carrot, lentils, onion, garlic, chili flake

Greek Lentil Soup (Fakes Soupa)

curiouscuisiniere.com

Ingredients: lemon, bay leaf, oregano, canned tomato, yogurt, feta, celery, kalamata olives, red wine vinegar, carrot, parsley, olive oil, onion, garlic, vegetable broth, green lentils