lemon, oregano, chicken broth, rosemary, butter & onion recipes

9 recipes

Page 1

Citrus Herb Turkey

giadzy.com

Ingredients: chicken broth, butter, lemon, rosemary, oregano, onion, turkey neck, flour, herbes de provence, orange, olive oil, sage

Chicken Scarpariello (Roast Chicken in Lemon&wine)

food.com

Ingredients: chicken broth, butter, lemon, rosemary, oregano, onion, whole chicken, flour, white wine, parsley, olive oil, garlic

Turkey with Herbes de Provence and Citrus

foodnetwork.com

Ingredients: chicken broth, butter, lemon, rosemary, oregano, onion, turkey neck, flour, herbes de provence, orange, olive oil, sage

Low Carb Chicken Skillet Meal

kaseytrenum.com

Ingredients: chicken broth, butter, lemon, rosemary, oregano, onion, boneless skinless chicken thighs, heavy cream, parsley, olive oil, green beans, poultry seasoning, garlic, cauliflower rice

Lemon Chicken Soup with Orzo

thechunkychef.com

Ingredients: chicken broth, butter, lemon, rosemary, oregano, onion, chicken breast, orzo, celery, carrot, bay leaf, parsley, olive oil, thyme, garlic

Lemon Chicken Soup

spendwithpennies.com

Ingredients: chicken broth, butter, lemon, rosemary, oregano, onion, chicken breast, orzo, celery, carrot, bay leaf, parsley, olive oil, thyme, garlic

Instant Pot {Or Slow Cooker} Beef Short Ribs on Gorgonzola Polenta

italianfoodforever.com

Ingredients: chicken broth, butter, lemon, rosemary, oregano, onion, beef short ribs, blue cheese, red wine, carrot, cornmeal, parsley, olive oil, tomato paste, cornstarch, canned tomato, garlic, chili flake

Instant Pot {Or Slow Cooker} Beef Short Ribs on Gorgonzola Polenta

italianfoodforever.com

Ingredients: chicken broth, butter, lemon, rosemary, oregano, onion, beef short ribs, blue cheese, red wine, carrot, cornmeal, parsley, olive oil, tomato paste, cornstarch, canned tomato, garlic, chili flake

Roasted pork loin with mustard sauce

akispetretzikis.com

Ingredients: chicken broth, butter, lemon, rosemary, oregano, onion, pork loin, peppercorn, white wine, cucumber, carrot, bay leaf, dijon mustard, peas, olive oil, clove, balsamic glaze, thyme, potato, garlic, chili flake