lemon, oregano, dijon mustard, parsley, garlic & leg of lamb recipes
4 recipes
Page 1
Roast lamb with mustard and herbs
womensweeklyfood.com.au
Ingredients: leg of lamb, lemon, dijon mustard, parsley, oregano, garlic, chicken stock, canned anchovy, onion, potato
Roast lamb with mustard and herbs
womensweeklyfood.com.au
Ingredients: leg of lamb, lemon, dijon mustard, parsley, oregano, garlic, chicken stock, canned anchovy, onion, potato
Roast leg of lamb with mustard and herbs
womensweeklyfood.com.au
Ingredients: leg of lamb, lemon, dijon mustard, parsley, oregano, garlic, chicken stock, canned anchovy, red onion, olive oil, potato
Olive-Stuffed Lamb Roulade with Salsa Verde
foodnetwork.com
Ingredients: leg of lamb, lemon, dijon mustard, parsley, oregano, garlic, kalamata olives, extra virgin olive oil, coriander, red wine vinegar, capers, chili flake