lemon, oregano, egg, extra virgin olive oil & bay leaf recipes
6 recipes
Page 1
Avgolemono Soup
allrecipes.com
Ingredients: lemon, extra virgin olive oil, bay leaf, egg, oregano, whole chicken, celery, carrot, onion, risotto rice, cayenne
Tomato-Meatball Soup
deifratelli.com
Ingredients: lemon, extra virgin olive oil, bay leaf, egg, oregano, chicken broth, whole turkey, panko, garlic powder, onion, canned tomato, garlic
Roasted chicken polpette with peas, yoghurt and dill
goodfood.com.au
Ingredients: lemon, extra virgin olive oil, bay leaf, egg, oregano, chicken stock, chicken thighs, bread crumbs, yogurt, grana-padano, dill, peas, onion, garlic
Italian Wedding Soup with Chicken Meatballs
easychickenrecipes.com
Ingredients: lemon, extra virgin olive oil, bay leaf, egg, oregano, ground chicken, chicken stock, bread crumbs, parmesan, acini di pepe, milk, celery, white wine, carrot, coriander powder, spinach, thyme, onion, garlic, chili flake
Breakfast Gnocchi & Corned Beef “Hash”
potatogoodness.com
Ingredients: lemon, extra virgin olive oil, bay leaf, egg, oregano, corned beef, parmesan, flour, beer, fresno chile, zucchini, garlic powder, chive, red wine vinegar, parsley, edamame, cilantro, bell pepper, thyme, onion, sweet corn, potato, sugar, garlic
Moussaka
foodnetwork.com
Ingredients: lemon, extra virgin olive oil, bay leaf, egg, oregano, ground lamb, pecorino, flour, milk, butter, chevre, eggplant, ginger powder, raisins, honey, canned whole tomato, red wine, allspice, parsley, tomato paste, cinnamon, serrano pepper, bell pepper, onion, garlic, canola oil, nutmeg, cayenne