lemon, oregano, extra virgin olive oil, parsley & israeli couscous recipes
7 recipes
Page 1
Salmon with Toasted Israeli Couscous
eatingwell.com
Ingredients: israeli couscous, lemon, extra virgin olive oil, parsley, oregano, salmon, pistachio, shallot, bell pepper
Grilled Garlic Shrimp with Israeli Couscous
foodnetwork.com
Ingredients: israeli couscous, lemon, extra virgin olive oil, parsley, oregano, shrimp, feta, kalamata olives, raisins, garlic, chili flake
Couscous salad with chickpeas and olives
theclevermeal.com
Ingredients: israeli couscous, lemon, extra virgin olive oil, parsley, oregano, sun dried tomato, green olives, roasted red peppers, garlic, canned chickpea, vegetable broth
Grilled Chicken Thighs with Israeli Couscous Salad
foodnetwork.com
Ingredients: israeli couscous, lemon, extra virgin olive oil, parsley, oregano, chicken thighs, almond, feta, kalamata olives, ginger root, raisins, garlic
Mediterranean Israeli Couscous Salad
afamilyfeast.com
Ingredients: israeli couscous, lemon, extra virgin olive oil, parsley, oregano, feta, celery, iceberg, red onion, kalamata olives, basil, dijon mustard, tomato, sugar, garlic
Za'atar Chickpea Vegan Buddha Bowl Recipe
asimplepantry.com
Ingredients: israeli couscous, lemon, extra virgin olive oil, parsley, oregano, cracked pepper, cauliflower, red onion, cherry tomato, za'atar, garlic powder, cucumber, red wine vinegar, tahini, canned chickpea
Heirloom Tomato Salad with Pearl Couscous
allrecipes.com
Ingredients: israeli couscous, lemon, extra virgin olive oil, parsley, oregano, feta, red onion, cherry tomato, white balsamic vinegar, green olives, cucumber, basil, tomato, thyme, garlic, vegetable broth