lemon, oregano & hazelnut recipes

12 recipes

Page 1

Grilled Chicken with Oregano and Lemon

marthastewart.com

Ingredients: hazelnut, lemon, oregano, chicken tenders, orzo, extra virgin olive oil, garlic

Squash, Cinnamon, Hazelnut and Quinoa Salad

thehappyfoodie.co.uk

Ingredients: hazelnut, lemon, oregano, olive oil, butternut squash, cinnamon, quinoa, watercress, chile pepper

The Best Crunchy Lentil Salad

asimplepalate.com

Ingredients: hazelnut, lemon, oregano, grape, kale, cucumber, olive oil, bell pepper, garlic, green lentils

Rigatoni with Bitter Greens, Hazelnuts, and Mascarpone

culturecheesemag.com

Ingredients: hazelnut, lemon, oregano, parmesan, heavy cream, rigatoni, mascarpone, olive oil, bitters, garlic, chili flake

Winter Salad with Halloumi “Croutons”

eatingwell.com

Ingredients: hazelnut, lemon, oregano, halloumi, cherry tomato, extra virgin olive oil, red wine vinegar, green beans, new potato, endive, garlic

Sun-Dried Tomato Flat Iron Steaks with Lemon Hazelnut Couscous

bluejeanchef.com

Ingredients: hazelnut, lemon, oregano, beef steak, couscous, butter, sun dried tomato, red wine, parsley, olive oil, garlic

One Pot Leftover Pasta

easyanddelish.com

Ingredients: hazelnut, lemon, oregano, short-cut pasta, red onion, cherry tomato, curry, olive oil, button mushroom, bell pepper, vegetable broth

Roasted Fennel and Israeli Cous Cous Salad

loveandoliveoil.com

Ingredients: hazelnut, lemon, oregano, israeli couscous, goat cheese, cauliflower, fennel, dried apricot, broccoli, olive oil, thyme, garlic, sherry vinegar

Roasted Fennel and Israeli Cous Cous Salad

recipes.camp

Ingredients: hazelnut, lemon, oregano, israeli couscous, goat cheese, cauliflower, fennel, dried apricot, broccoli, olive oil, thyme, garlic, sherry vinegar

Crispy artichokes with hazelnut salsa verde

deliciousmagazine.co.uk

Ingredients: hazelnut, lemon, oregano, canned anchovy, bread crumbs, flour, shallot, extra virgin olive oil, basil, artichoke, egg, parsley, olive oil, capers, sugar, garlic

Ricotta Ravioli with Tarragon and Green Asparagus

eatsmarter.com

Ingredients: hazelnut, lemon, oregano, bread crumbs, parmesan, ricotta, butter, pastry flour, shallot, basil, egg, olive oil, thyme, asparagus, garlic, tarragon

Idaho Trout with Salsa Verde Tabouleh

sidechef.com

Ingredients: hazelnut, lemon, oregano, trout, butter, bulgur, shallot, chive, fresh mint, basil, parsley, olive oil, tomato, thyme, watercress, garlic