lemon, oregano, kalamata olives, extra virgin olive oil, parsley, red wine vinegar & dill recipes
4 recipes
Page 1
Mediterranean Lentil Salad
wholefully.com
Ingredients: lemon, dill, kalamata olives, extra virgin olive oil, red wine vinegar, parsley, oregano, feta, red onion, cherry tomato, cucumber, vegetable broth, green lentils
Greek Quinoa Salad
wholefully.com
Ingredients: lemon, dill, kalamata olives, extra virgin olive oil, red wine vinegar, parsley, oregano, feta, red onion, cherry tomato, cucumber, honey, bell pepper, quinoa, vegetable broth
Greek Tuna Sun-Dried Tomato + Avocado Napoleons
halfbakedharvest.com
Ingredients: lemon, dill, kalamata olives, extra virgin olive oil, red wine vinegar, parsley, oregano, canned tuna, greek yogurt, puff pastry, feta, sun dried tomato, white wine vinegar, baby greens, avocado, garlic
Grilled Chicken and Asparagus Chopped Greek Salad
wholefully.com
Ingredients: lemon, dill, kalamata olives, extra virgin olive oil, red wine vinegar, parsley, oregano, boneless skinless chicken thighs, pine nut, feta, red onion, cherry tomato, cucumber, honey, dijon mustard, bell pepper, asparagus, garlic, chili flake