lemon, oregano, parsley, basil, extra virgin olive oil & rosemary recipes
10 recipes
Page 1
Herb Crusted Pork Roast
lemonsforlulu.com
Ingredients: lemon, extra virgin olive oil, rosemary, basil, parsley, oregano, pork loin, bread crumbs, panko, thyme, garlic
Sun Dried Tomato Pesto Sauce
simplywhisked.com
Ingredients: lemon, extra virgin olive oil, rosemary, basil, parsley, oregano, walnut, vegan parmesan, sun dried tomato, thyme, garlic
Crackling Creole Crispy Chicken Thighs
wickedstuffed.com
Ingredients: lemon, extra virgin olive oil, rosemary, basil, parsley, oregano, chicken thighs, coconut oil, paprika, garlic powder, onion powder, thyme, onion, garlic, cayenne
3 Bean Salad
currytrail.in
Ingredients: lemon, extra virgin olive oil, rosemary, basil, parsley, oregano, celery, red onion, canned cannellini beans, cucumber, kidney beans, tomato, apple cider vinegar, sugar, canned chickpea
Marinated Chickpeas with Marinated Roasted Red Peppers (for a 'Wichcraft sandwich)
inquiringchef.com
Ingredients: lemon, extra virgin olive oil, rosemary, basil, parsley, oregano, bread, celery, red onion, red wine vinegar, carrot, chickpea, bell pepper, pepperoncini, thyme, onion, garlic
Brick in the Wall Bird with Salsa Verde
crecipe.com
Ingredients: lemon, extra virgin olive oil, rosemary, basil, parsley, oregano, chicken breast, anchovy paste, paprika, garlic granules, roasted red peppers, salsa verde, white pepper, capers, onion, garlic, chili flake
Chicken Wings with Salsa Verde
foodnetwork.com
Ingredients: lemon, extra virgin olive oil, rosemary, basil, parsley, oregano, anchovy paste, chicken wings, peppercorn, paprika, garlic granules, roasted red peppers, white pepper, capers, onion, garlic, chili flake
Cook the Book: Grilled Tuna Stuffed with Herbs and Tapenade
seriouseats.com
Ingredients: lemon, extra virgin olive oil, rosemary, basil, parsley, oregano, canned anchovy, tuna steak, parmesan, peppercorn, balsamic vinegar, green olives, tapenade, artichoke, capers, thai chile pepper, garlic
Grilled Tuna Stuffed with Herbs and Tapenade Recipe | Cook the Book
seriouseats.com
Ingredients: lemon, extra virgin olive oil, rosemary, basil, parsley, oregano, canned anchovy, tuna steak, parmesan, peppercorn, balsamic vinegar, green olives, tapenade, artichoke, capers, thai chile pepper, garlic
Sun-Dried Tomato Pasta Salad with California Prunes
foodabovegold.com
Ingredients: lemon, extra virgin olive oil, rosemary, basil, parsley, oregano, pine nut, pecorino, short-cut pasta, shallot, sun dried tomato, kalamata olives, artichoke, dijon mustard, avocado oil, prunes, garlic, chili flake