lemon, oregano, parsley, canola oil & dijon mustard recipes

5 recipes

Page 1

Grilled Eggplant Salad

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Ingredients: lemon, dijon mustard, parsley, oregano, canola oil, red onion, eggplant, red wine vinegar, honey, olive oil, avocado

Grilled Baby Artichokes with Mixed Herbs Vinaigrette

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Ingredients: lemon, dijon mustard, parsley, oregano, canola oil, bread, extra virgin olive oil, fresh mint, honey, artichoke, olive oil, chili flake

Grilled Fingerling Potato Salad with Feta, Green Beans and Olives

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Ingredients: lemon, dijon mustard, parsley, oregano, canola oil, feta, kalamata olives, red wine vinegar, honey, olive oil, green beans, potato

Chicken and Corn Medley

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Ingredients: lemon, dijon mustard, parsley, oregano, canola oil, chicken broth, chicken breast, flour, noodle, basil, button mushroom, tomato, bell pepper, onion, sweet corn, garlic, cayenne

Crispy Zucchini Chips with Parmesan

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Ingredients: lemon, dijon mustard, parsley, oregano, canola oil, worcestershire, parmesan, buttermilk, unbleached all-purpose flour, panko, garlic granules, zucchini, extra virgin olive oil, aioli sauce, egg, mayonnaise, thyme, garlic, cayenne