lemon, oregano, parsley, olive oil, artichoke & canned tomato recipes
5 recipes
Page 1
Spanish Chickpeas and Rice
budgetbytes.com
Ingredients: lemon, artichoke, parsley, olive oil, oregano, canned tomato, cumin, long-grain white rice, smoked paprika, onion, garlic, canned chickpea, vegetable broth, cayenne
Rice Cooker Spanish Chickpeas and Rice
budgetbytes.com
Ingredients: lemon, artichoke, parsley, olive oil, oregano, canned tomato, cumin, cracked pepper, garlic powder, long-grain white rice, smoked paprika, onion powder, canned chickpea, vegetable broth, cayenne
Spanish Chickpeas and Rice
budgetbytes.com
Ingredients: lemon, artichoke, parsley, olive oil, oregano, canned tomato, cumin, cracked pepper, long-grain white rice, smoked paprika, onion, garlic, canned chickpea, vegetable broth, cayenne
Grecian Pasta & Chicken Skillet
tasteofhome.com
Ingredients: lemon, artichoke, parsley, olive oil, oregano, canned tomato, chicken broth, chicken breast, spaghetti, feta, white wine, green olives, baby greens, bell pepper, garlic, scallion
White Bean, Artichoke, and Chard Ragout
crecipe.com
Ingredients: lemon, artichoke, parsley, olive oil, oregano, canned tomato, sun dried tomato, fennel, cannellini beans, basil, carrot, chard, leek, bell pepper, potato, sugar, garlic, vegetable broth