lemon, oregano, rosemary, extra virgin olive oil & red wine recipes
5 recipes
Page 1
Tuscan Marinated Steaks
food.com
Ingredients: lemon, extra virgin olive oil, rosemary, red wine, oregano, beef steak, orange, bay leaf, sage, onion, garlic
Chateaubriand con Vino Brodo
allrecipes.com
Ingredients: lemon, extra virgin olive oil, rosemary, red wine, oregano, beef steak, butter, dill, peppercorn, basil, dijon mustard, thyme, garlic
Minced Lamb Pie
foodaciously.com
Ingredients: lemon, extra virgin olive oil, rosemary, red wine, oregano, ground lamb, puff pastry, tomato sauce, kalamata olives, zucchini, carrot, potato starch, thyme, onion, chile pepper, garlic
Salmon with Fig Jam
crecipe.com
Ingredients: lemon, extra virgin olive oil, rosemary, red wine, oregano, coho salmon, balsamic vinegar, shallot, brown sugar, honey, carrot, grapeseed oil, dijon mustard, parsley, dried fig, parsnip, chili powder, brussels sprout, sweet potato, garlic, cayenne
Open-Faced Pitas with Rotisserie Lamb with Pomegranate and Mint, Grilled Tomatoes, and Greek Slaw
foodnetwork.com
Ingredients: lemon, extra virgin olive oil, rosemary, red wine, oregano, leg of lamb, pita, feta, dill, cherry tomato, red cabbage, cabbage, pomegranate molasses, fresh mint, honey, carrot, bay leaf, dijon mustard, pomegranate juice, onion, garlic, canola oil