lemon, oregano, worcestershire, bay leaf & red wine recipes
2 recipes
Page 1
Nunna's Rabbit Stew (Stuffat tal-fenek)
amaltesemouthful.com
Ingredients: worcestershire, lemon, red wine, bay leaf, oregano, rabbit, celery, carrot, peas, allspice, olive oil, tomato paste, tomato, onion, mint, potato, garlic
Cabbage Roll Soup for a Crowd
allrecipes.com
Ingredients: worcestershire, lemon, red wine, bay leaf, oregano, ground beef, beef broth, ground pork, brown sugar, cabbage, long-grain white rice, sriracha, olive oil, tomato paste, thyme, onion, canned tomato, garlic, chili flake