lemon, oregano, yogurt, parsley & kalamata olives recipes
5 recipes
Page 1
Eggplant Gyro
cuisineathome.com
Ingredients: yogurt, lemon, kalamata olives, parsley, oregano, pita, feta, eggplant, extra virgin olive oil, cucumber, red wine vinegar, canned tomato, scallion
Greek Lentil Soup (Fakes Soupa)
curiouscuisiniere.com
Ingredients: yogurt, lemon, kalamata olives, parsley, oregano, feta, celery, red wine vinegar, carrot, bay leaf, olive oil, onion, canned tomato, garlic, vegetable broth, green lentils
Meze Platter with Hummus and Shrimp and Cucumber Salad Recipe
bonappetit.com
Ingredients: yogurt, lemon, kalamata olives, parsley, oregano, shrimp, pita, feta, cumin, paprika, extra virgin olive oil, cucumber, tomato, mint, garlic, canned chickpea, canned artichoke
Meze Platter: Hummus, Shrimp Salad, Cucumber Salad
food.com
Ingredients: yogurt, lemon, kalamata olives, parsley, oregano, shrimp, pita, feta, cumin, paprika, extra virgin olive oil, cucumber, chickpea, tomato, mint, garlic, canned artichoke
Spicy Halibut Gyros with Greek Dilled Yogurt Sauce
mccormick.com
Ingredients: yogurt, lemon, kalamata olives, parsley, oregano, halibut, dill, peppercorn, red onion, radicchio, extra virgin olive oil, garlic powder, cucumber, boston lettuce, olive oil, greek seasoning, tomato, garlic, scallion, lime, cayenne