lemon, paprika, cinnamon, onion, couscous & canned chickpea recipes
4 recipes
Page 1
Chickpea and vegetable tagine
womensweeklyfood.com.au
Ingredients: couscous, lemon, paprika, cinnamon, onion, canned chickpea, butter, cumin, zucchini, eggplant, olive oil, coriander powder, pumpkin, saffron, cilantro, chile pepper, canned tomato, garlic, vegetable broth
Moroccan-style vegetables with couscous
womensweeklyfood.com.au
Ingredients: couscous, lemon, paprika, cinnamon, onion, canned chickpea, butter, cumin, zucchini, eggplant, olive oil, coriander powder, pumpkin, saffron, cilantro, chile pepper, canned tomato, garlic, vegetable broth
Lamb and Apricot Stew
recipesfromapantry.com
Ingredients: couscous, lemon, paprika, cinnamon, onion, canned chickpea, chicken stock, boneless lamb, slivered almonds, cumin, red beans, roasted red peppers, extra virgin olive oil, canned whole tomato, canned apricot, parsley, tomato paste, coriander powder, mint, garlic
Orange vegetables tagine with peaches
immigrantstable.com
Ingredients: couscous, lemon, paprika, cinnamon, onion, canned chickpea, yogurt, cumin, harissa, ginger root, raisins, peach, carrot, parsley, olive oil, pumpkin, chile pepper, yam, potato, garlic, vegetable broth