lemon, paprika, worcestershire, hot sauce, onion & oregano recipes

5 recipes

Page 1

Jacques-Imos' Blackened Gulf Fish

foodnetwork.com

Ingredients: worcestershire, lemon, paprika, hot sauce, oregano, onion, red snapper, crab, hollandaise sauce, butter, white wine, garlic powder, egg, margarine, chipotle powder, thyme, seafood seasoning, cayenne, sambal

Crabmeat-Stuffed Flounder Roulades

foodnetwork.com

Ingredients: worcestershire, lemon, paprika, hot sauce, oregano, onion, flounder, crab, almond, butter, crackers, celery, garlic powder, egg, mayonnaise, parsley, essence, green beans, onion powder, bell pepper, thyme, garlic, cayenne

Crabcakes and Eggs

greatchefs.com

Ingredients: worcestershire, lemon, paprika, hot sauce, oregano, onion, chicken stock, crab, ghee, flour, bread, creole seasoning, garlic powder, chive, white pepper, egg, mayonnaise, tomato, bell pepper, thyme, scallion, chili flake, cayenne

Voodoo Shrimp Creole

savoryexperiments.com

Ingredients: worcestershire, lemon, paprika, hot sauce, oregano, onion, shrimp, seafood stock, heavy cream, butter, beer, celery, brown sugar, garlic powder, basil, bay leaf, parsley, onion powder, thyme, canned tomato, garlic, chili flake, cayenne, white rice

Easy Chicken Mofongo Recipe

sweetcsdesigns.com

Ingredients: worcestershire, lemon, paprika, hot sauce, oregano, onion, chicken stock, bacon, pork rinds, boneless skinless chicken thighs, butter, celery, cracked pepper, creole seasoning, frying oil, extra virgin olive oil, garlic powder, basil, olive oil, tomato paste, plantain, bell pepper, thyme, canned tomato, garlic, scallion