lemon, parmesan, anchovy paste, egg & goat cheese recipes
1 recipes
Page 1
Shredded & Roasted Brussels Sprouts 'Caesar' Salad with Goat Cheese, Bacon & Poached Egg
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Ingredients: anchovy paste, parmesan, goat cheese, lemon, egg, worcestershire, bacon, bread, shallot, extra virgin olive oil, white wine vinegar, dijon mustard, mayonnaise, brussels sprout, garlic, scallion