lemon, parmesan, anchovy paste, extra virgin olive oil & artichoke recipes
2 recipes
Page 1
Artichoke and Green Olive Pantry Tapenade Recipe
seriouseats.com
Ingredients: anchovy paste, parmesan, lemon, extra virgin olive oil, artichoke, herbes de provence, green olives, white wine vinegar, parsley, garlic
Nonna's Artichokes
foodnetwork.com
Ingredients: anchovy paste, parmesan, lemon, extra virgin olive oil, artichoke, bread crumbs, butter, capers, black olives, garlic