lemon, parmesan, bell pepper, extra virgin olive oil, parsley & chive recipes
5 recipes
Page 1
Baked Risotto Primavera
eatingwell.com
Ingredients: parmesan, lemon, extra virgin olive oil, chive, parsley, bell pepper, chicken broth, white wine, brown rice, snap peas, onion, asparagus, garlic
Romesco Sauce Rigatoni with Buttered Parmesan-Herb Breadcrumbs
spoonforkbacon.com
Ingredients: parmesan, lemon, extra virgin olive oil, chive, parsley, bell pepper, slivered almonds, bread crumbs, rigatoni, butter, basil, tomato paste, oregano, garlic
Baked ricotta with char-grilled vegetables and salsa verde
womensweeklyfood.com.au
Ingredients: parmesan, lemon, extra virgin olive oil, chive, parsley, bell pepper, canned anchovy, sourdough bread, ricotta, zucchini, eggplant, basil, bay leaf, egg, capers, garlic, chili flake
Mother's Day Pasta Sampler
foodnetwork.com
Ingredients: parmesan, lemon, extra virgin olive oil, chive, parsley, bell pepper, ricotta, bow-tie pasta, butter, balsamic vinegar, hot sauce, basil, honey, carrot, peas, curry, onion, mint, garlic, vegetable broth, chili flake
Breakfast Gnocchi & Corned Beef “Hash”
potatogoodness.com
Ingredients: parmesan, lemon, extra virgin olive oil, chive, parsley, bell pepper, corned beef, flour, beer, fresno chile, zucchini, garlic powder, red wine vinegar, bay leaf, egg, edamame, oregano, cilantro, thyme, onion, sweet corn, potato, sugar, garlic