lemon, parmesan, butter, basil, vegetable broth & baby greens recipes
5 recipes
Page 1
Creamy Tuscan Ravioli
saltandlavender.com
Ingredients: parmesan, butter, lemon, basil, baby greens, vegetable broth, heavy cream, ravioli, sun dried tomato, olive oil, garlic
Creamy Lemon & Asparagus Risotto
italianfoodforever.com
Ingredients: parmesan, butter, lemon, basil, baby greens, vegetable broth, white wine, olive oil, onion, asparagus, risotto rice
Butternut Squash Ravioli with Spinach Pesto
myrecipes.com
Ingredients: parmesan, butter, lemon, basil, baby greens, vegetable broth, walnut, dumpling wrapper, extra virgin olive oil, egg, butternut squash, cooking spray, oregano, garlic
Spinach and Shiitake Lasagne with Caramelized Garlic-Basil Sauce
foodnetwork.com
Ingredients: parmesan, butter, lemon, basil, baby greens, vegetable broth, lasagna, yogurt, balsamic vinegar, ginger root, shiitake mushroom, olive oil, spinach, onion, sugar, garlic, black vinegar
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: parmesan, butter, lemon, basil, baby greens, vegetable broth, ricotta, milk, bread, celery, white wine, cannellini beans, rosemary, snap peas, carrot, egg, peas, olive oil, cavolo nero, onion, garlic, nutmeg