lemon, parmesan, butter, chicken broth, extra virgin olive oil & leek recipes
4 recipes
Page 1
Spring vegetable and barley risotto
weightwatchers.com
Ingredients: chicken broth, parmesan, butter, lemon, extra virgin olive oil, leek, pearl barley, dill, snap peas, asparagus
Lemon-Herb Risotto with Scallops
foodnetwork.com
Ingredients: chicken broth, parmesan, butter, lemon, extra virgin olive oil, leek, scallop, white wine, chive, parsley, risotto rice
Pancetta Pea Asparagus Farro Risotto
saltandwind.com
Ingredients: chicken broth, parmesan, butter, lemon, extra virgin olive oil, leek, pancetta, pearled farro, white wine, fresh mint, peas, asparagus
Champagne and Leek Risotto with Roasted Shrimp
stripedspatula.com
Ingredients: chicken broth, parmesan, butter, lemon, extra virgin olive oil, leek, shrimp, shallot, peas, parsley, champagne, thyme, risotto rice, garlic