lemon, parmesan, butter, garlic, scallion & carrot recipes

8 recipes

Page 1

Chicken risotto with lemon and shallots

womensweeklyfood.com.au

Ingredients: parmesan, butter, lemon, carrot, garlic, scallion, whole chicken, celery, peppercorn, bay leaf, onion, risotto rice

Hearty chicken risotto

womensweeklyfood.com.au

Ingredients: parmesan, butter, lemon, carrot, garlic, scallion, whole chicken, celery, peppercorn, bay leaf, onion, risotto rice

Roasted Chicken Vegetable Soup With Pasta Less Than 1 Hour

allourway.com

Ingredients: parmesan, butter, lemon, carrot, garlic, scallion, chicken broth, chicken breast, beef broth, ditalini, tomatoes with green chiles, fennel, basil, bay leaf, peas, onion

Lemon Chicken Wild Rice Soup

chewoutloud.com

Ingredients: parmesan, butter, lemon, carrot, garlic, scallion, chicken broth, cooked chicken, celery, ginger powder, bay leaf, egg, button mushroom, wild rice, spinach, thyme, onion

Summer vegetable stew with parsley pesto

deliciousmagazine.co.uk

Ingredients: parmesan, butter, lemon, carrot, garlic, scallion, white wine, cherry tomato, zucchini, extra virgin olive oil, cannellini beans, artichoke, parsley, gem lettuce, leek, spinach, onion, vegetable broth

Outback (copycat) Bleu Cheese Chopped Salad Recipe - (3.9/5)

keyingredient.com

Ingredients: parmesan, butter, lemon, carrot, garlic, scallion, pecan, blue cheese, iceberg, red cabbage, rice wine vinegar, romaine, extra virgin olive oil, honey, cinnamon, sugar, chili flake, italian seasoning

Spring Vegetable Ravioli with Lemon Cream Sauce

eatsmarter.com

Ingredients: parmesan, butter, lemon, carrot, garlic, scallion, ricotta, heavy cream, flour, shallot, portobello mushroom, zucchini, chive, basil, egg, parsley, olive oil, thyme, nutmeg

White Wine Braised Short Ribs with Balsamic-Mustard Marinated Vegetables Over White Cheddar Polenta

spoonforkbacon.com

Ingredients: parmesan, butter, lemon, carrot, garlic, scallion, worcestershire, beef short ribs, beef stock, heavy cream, cheddar, celery, cracked pepper, white wine, balsamic vinegar, baby carrot, brown sugar, apple, extra virgin olive oil, marjoram, polenta, wholegrain mustard, parsley, radish, tomato paste, beetroot, parsnip, thyme, onion