lemon, parmesan, butter, garlic, white wine & pastry flour recipes

9 recipes

Page 1

Spinach and Ricotta Tortellini with Mushroom Sauce

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Ingredients: parmesan, butter, pastry flour, lemon, white wine, garlic, ricotta, heavy cream, mixed mushrooms, egg, olive oil, spinach, scallion

Salmon and Spinach Gratin

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Ingredients: parmesan, butter, pastry flour, lemon, white wine, garlic, salmon, creme fraiche, cream cheese, red onion, spinach, potato, vegetable broth, nutmeg

Fish Ravioli

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Ingredients: parmesan, butter, pastry flour, lemon, white wine, garlic, halibut, ricotta, shallot, egg, olive oil, spinach, asparagus, nutmeg

Vegetable Cake

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Ingredients: parmesan, butter, pastry flour, lemon, white wine, garlic, bacon, heavy cream, carrot, vegetable oil, egg, bell pepper, parsnip, onion, potato, vegetable broth

Salmon and Spinach Lasagne

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Ingredients: parmesan, butter, pastry flour, lemon, white wine, garlic, salmon, ricotta, lasagna, fresh mozzarella, milk, shallot, sun dried tomato, olive oil, spinach, canned tomato, nutmeg

Wild Boar Ragout with Gnocchi

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Ingredients: parmesan, butter, pastry flour, lemon, white wine, garlic, beef broth, wild boar, semolina, celery, carrot, egg, olive oil, tomato, thyme, onion, potato

Pasta Rolls with Porcini Mushrooms and Pesto

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Ingredients: parmesan, butter, pastry flour, lemon, white wine, garlic, bread crumbs, ricotta, heavy cream, lasagna, chard, egg, parsley, olive oil, button mushroom, thyme, onion

Veal Cutlets with Strudel

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Ingredients: parmesan, butter, pastry flour, lemon, white wine, garlic, veal cutlet, ghee, milk, creme fraiche, phyllo, fennel, cornmeal, egg, parsley, olive oil, tomato, leek, oregano, vegetable broth, nutmeg

Braised Beef Shanks with Saffron Risotto

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Ingredients: parmesan, butter, pastry flour, lemon, white wine, garlic, beef broth, veal roast, celery, carrot, bay leaf, parsley, olive oil, tomato paste, sage, rosé wine, leek, saffron, thyme, onion, risotto rice, cayenne