lemon, parmesan, butter, prawns & creme fraiche recipes
1 recipes
Page 1
Dublin Bay Prawns: The Restaurant
rte.ie
Ingredients: prawns, parmesan, butter, creme fraiche, lemon, white wine, shallot, mixed greens, coriander, basil, olive oil, tomato, watercress, chili powder, sugar, garlic, vegetable broth