lemon, parmesan, cherry tomato, parsley & vegetable oil recipes
8 recipes
Page 1
Grilled Wild Salmon Salad
theviewfromgreatisland.com
Ingredients: parmesan, lemon, cherry tomato, vegetable oil, parsley, caesar dressing, salmon, croutons, cracked pepper, romaine
Make a warm asparagus-potato salad with Christian
kitchenstories.com
Ingredients: parmesan, lemon, cherry tomato, vegetable oil, parsley, shallot, egg, new potato, asparagus, sugar, garlic, mustard
Sardines Pasta Tomatoes and Olives
rivertenkitchen.com
Ingredients: parmesan, lemon, cherry tomato, vegetable oil, parsley, canned sardines, spaghetti, short-cut pasta, red onion, black olives, garlic, chili flake
Prosciutto wrapped trout
goodhousekeeping.com
Ingredients: parmesan, lemon, cherry tomato, vegetable oil, parsley, trout, prosciutto, butter, white wine, shallot, capers, new potato, scallion
Salad in a jar
kitchenstories.com
Ingredients: parmesan, lemon, cherry tomato, vegetable oil, parsley, chicken breast, yogurt, lettuce, green olives, cucumber, carrot, bell pepper, onion, garlic
Salmon Caesar Salad
foodnetwork.com
Ingredients: parmesan, lemon, cherry tomato, vegetable oil, parsley, worcestershire, anchovy paste, salmon, bread, romaine, dijon mustard, mayonnaise, avocado, garlic
How To Make Mushroom Risotto With Seared Pomfret (Part 2)
indiafoodnetwork.in
Ingredients: parmesan, lemon, cherry tomato, vegetable oil, parsley, pomfret, butter, celery, white wine, olive oil, button mushroom, black olives, onion, risotto rice, garlic, vegetable broth
Mushroom Risotto With Seared Pomfret (Part 1)
indiafoodnetwork.in
Ingredients: parmesan, lemon, cherry tomato, vegetable oil, parsley, pomfret, butter, celery, white wine, olive oil, button mushroom, black olives, onion, risotto rice, garlic, vegetable broth