lemon, parmesan, chicken stock, butter, flour & veal steak recipes
2 recipes
Page 1
Osso buco with polenta crust
womensweeklyfood.com.au
Ingredients: chicken stock, veal steak, parmesan, flour, butter, lemon, milk, celery, white wine, rosemary, carrot, polenta, egg, parsley, olive oil, onion, canned tomato, garlic
Osso buco Milanese
womensweeklyfood.com.au
Ingredients: chicken stock, veal steak, parmesan, flour, butter, lemon, celery, peppercorn, white wine, carrot, bay leaf, parsley, olive oil, tomato paste, tomato, saffron, thyme, onion, risotto rice, garlic