lemon, parmesan, chicken stock, potato & thickened cream recipes
1 recipes
Page 1
Veal scaloppine with potato and fennel gratin
womensweeklyfood.com.au
Ingredients: chicken stock, parmesan, thickened cream, lemon, potato, beef schnitzel, bread crumbs, flour, milk, butter, white wine, fennel, dijon mustard, parsley, olive oil, capers, garlic