lemon, parmesan, egg, deli ham & oregano recipes
2 recipes
Page 1
Spinach & Artichoke Rustic Tart
italianfoodforever.com
Ingredients: deli ham, parmesan, lemon, egg, oregano, ricotta, pie crust, sun dried tomato, kalamata olives, olive oil, baby greens, garlic, canned artichoke
Sundried tomato and basil fritters ( MAKES 12 )
eatwell.co.nz
Ingredients: deli ham, parmesan, lemon, egg, oregano, greek yogurt, self-raising flour, red onion, zucchini, tahini, semi-dried tomato, basil, vegetable oil, garlic