lemon, parmesan, extra virgin olive oil, egg, chili flake & dijon mustard recipes
6 recipes
Page 1
Keto Kale Caesar Salad with Parmesan Crisps
keto-mojo.com
Ingredients: parmesan, lemon, extra virgin olive oil, dijon mustard, egg, chili flake, anchovy paste, kale, garlic powder, red wine vinegar, fresh mint
Caesar Little Gem Recipe
cookingontheweekends.com
Ingredients: parmesan, lemon, extra virgin olive oil, dijon mustard, egg, chili flake, anchovy paste, bread crumbs, honey, gem lettuce, garlic, cayenne
Jean-Georges Vongerichten's Kale Salad with Parmesan and Lemon Recipe
seriouseats.com
Ingredients: parmesan, lemon, extra virgin olive oil, dijon mustard, egg, chili flake, canned anchovy, sourdough bread, kale, red wine vinegar, fresh mint, vegetable oil, chile pepper, garlic
Best Basic Caesar Salad Recipe
foodrepublic.com
Ingredients: parmesan, lemon, extra virgin olive oil, dijon mustard, egg, chili flake, canned anchovy, sourdough bread, mexican oregano, romaine, jalapeno, olive oil, cilantro, garlic
Citrus Caesar Salad with Spicy Shrimp
cuisineathome.com
Ingredients: parmesan, lemon, extra virgin olive oil, dijon mustard, egg, chili flake, shrimp, anchovy paste, cherry tomato, orange, romaine, honey, oregano, avocado, garlic, lime
Baby Green Salad with Pancetta and Frico
culturecheesemag.com
Ingredients: parmesan, lemon, extra virgin olive oil, dijon mustard, egg, chili flake, worcestershire, pancetta, focaccia, pecorino, balsamic vinegar, radicchio, fennel, romaine, champagne vinegar, olive oil, radish, arugula, baby greens, garlic