lemon, parmesan, extra virgin olive oil, kalamata olives & egg recipes
6 recipes
Page 1
Pumpkin Ravioli with Olive & Fennel Tomato Sauce
eatingwell.com
Ingredients: parmesan, lemon, kalamata olives, extra virgin olive oil, egg, dumpling wrapper, cherry tomato, shallot, fennel, oregano, canned pumpkin
Za’atar Olive Keto Bread
cleaneatingmag.com
Ingredients: parmesan, lemon, kalamata olives, extra virgin olive oil, egg, almond flour, mozzarella, baking powder, za'atar, coconut flour, apple cider vinegar, garlic
Homemade Gnocchi with Artichoke Olive Tampenade
justapinch.com
Ingredients: parmesan, lemon, kalamata olives, extra virgin olive oil, egg, flour, artichoke, bell pepper, potato, garlic, chipotle in adobo, seasoned salt
Marinated Chicken Salad
thepioneerwoman.com
Ingredients: parmesan, lemon, kalamata olives, extra virgin olive oil, egg, chicken breast, sour cream, butter, maple syrup, romaine, basil, bell pepper, avocado oil, garlic
Tomato & Onion Salad with Crispy Tofu
eatingwell.com
Ingredients: parmesan, lemon, kalamata olives, extra virgin olive oil, egg, flour, panko, green olives, red wine vinegar, basil, tomato, oregano, tofu, onion
Triple Cheese and Zucchini Galette
recipeland.com
Ingredients: parmesan, lemon, kalamata olives, extra virgin olive oil, egg, ricotta, flour, mozzarella, yogurt, whole-wheat flour, baking powder, zucchini, basil, olive oil, mint, garlic