lemon, parmesan, onion, butter, olive oil, carrot & veal steak recipes
2 recipes
Page 1
Osso buco with polenta crust
womensweeklyfood.com.au
Ingredients: veal steak, parmesan, butter, lemon, carrot, olive oil, onion, chicken stock, flour, milk, celery, white wine, rosemary, polenta, egg, parsley, canned tomato, garlic
Osso buco Milanese
womensweeklyfood.com.au
Ingredients: veal steak, parmesan, butter, lemon, carrot, olive oil, onion, chicken stock, flour, celery, peppercorn, white wine, bay leaf, parsley, tomato paste, tomato, saffron, thyme, risotto rice, garlic