lemon, parmesan, tomato, extra virgin olive oil & chive recipes

9 recipes

Page 1

Creamy Roasted Tomato Soup

girlandthekitchen.com

Ingredients: parmesan, lemon, extra virgin olive oil, chive, tomato, heavy cream, shallot, basil, garlic

Roast Peppers with Soft Cheese

eatsmarter.com

Ingredients: parmesan, lemon, extra virgin olive oil, chive, tomato, ricotta, rosemary, bell pepper, thyme, garlic

Tomato "Carpaccio" with Arugula and Herb Salad

foodnetwork.com

Ingredients: parmesan, lemon, extra virgin olive oil, chive, tomato, shallot, basil, parsley, oregano, arugula, garlic, tarragon

Cauliflower Waffles

delish.com

Ingredients: parmesan, lemon, extra virgin olive oil, chive, tomato, bacon, mozzarella, cauliflower, lettuce, paprika, egg, mayonnaise, cornstarch, avocado, chili flake

Gordon Ramsey Hell's Kitchen Lobster Risotto Recipe

foodfanatic.com

Ingredients: parmesan, lemon, extra virgin olive oil, chive, tomato, lobster, mascarpone, butter, celery, white wine, shallot, carrot, bay leaf, onion, risotto rice, garlic

Pesto Chicken with Tomato, Bacon, and Potatoes

eatsmarter.com

Ingredients: parmesan, lemon, extra virgin olive oil, chive, tomato, chicken stock, chicken breast, bacon, pine nut, butter, basil, cooking spray, leek, onion, potato, garlic

MIGHTY TOMATO SOUP

food52.com

Ingredients: parmesan, lemon, extra virgin olive oil, chive, tomato, pecorino, milk, sour cream, cream, cracked pepper, white wine, cauliflower, red onion, balsamic vinegar, cherry tomato, basil, cipollini onion, garlic

Tuscan bacon and bean soup with wild garlic pesto

bbc.co.uk

Ingredients: parmesan, lemon, extra virgin olive oil, chive, tomato, bacon, beef stock, pine nut, bread, orecchiette, celery, wild garlic, red onion, broccoli, cannellini beans, rosemary, basil, carrot, parsley, olive oil, leek, baby greens, potato, garlic, sherry vinegar

Tuscan bacon and bean soup with wild garlic pesto

bbc.com

Ingredients: parmesan, lemon, extra virgin olive oil, chive, tomato, bacon, beef stock, pine nut, bread, orecchiette, celery, wild garlic, red onion, broccoli, cannellini beans, rosemary, basil, carrot, parsley, olive oil, leek, baby greens, potato, garlic, sherry vinegar