lemon, parmesan, tomato, extra virgin olive oil & green olives recipes
6 recipes
Page 1
Panzanella
realsimple.com
Ingredients: parmesan, lemon, green olives, extra virgin olive oil, tomato, bread, red onion, red wine vinegar, basil, parsley
Mini Bowtie Mediterranean Salad
justapinch.com
Ingredients: parmesan, lemon, green olives, extra virgin olive oil, tomato, bow-tie pasta, herbes de provence, red onion, cucumber, parsley, capers, italian dressing, garlic, chili flake
Tomato & Onion Salad with Crispy Tofu
eatingwell.com
Ingredients: parmesan, lemon, green olives, extra virgin olive oil, tomato, flour, panko, kalamata olives, red wine vinegar, basil, egg, oregano, tofu, onion
Grilled Asparagus Medley
food.com
Ingredients: parmesan, lemon, green olives, extra virgin olive oil, tomato, butter, sweet pepper, dill, red onion, parsley, button mushroom, bell pepper, lemon & pepper seasoning, asparagus, garlic
Columbia Restaurant 1905 Salad w/Smoked Paprika Croutons
mygourmetconnection.com
Ingredients: parmesan, lemon, green olives, extra virgin olive oil, tomato, deli ham, worcestershire, swiss cheese, baguette, butter, romaine, white wine vinegar, smoked paprika, oregano, onion, garlic
Pork Tenderloin with Tzatziki & Creamy Polenta
cleaneatingmag.com
Ingredients: parmesan, lemon, green olives, extra virgin olive oil, tomato, chicken broth, pork fillet, buttermilk, greek yogurt, feta, shallot, cucumber, cornmeal, oregano, baby greens, garlic, chili flake