lemon, parmesan, tomato, vegetable oil & capers recipes
2 recipes
Page 1
Fried Cheese Ravioli with Tomato Pepper Relish and Artichoke Caper Dip
foodnetwork.com
Ingredients: parmesan, lemon, vegetable oil, capers, tomato, sour cream, ravioli, balsamic vinegar, brown sugar, roasted red peppers, mayonnaise, canned artichoke
Crab Caesar Salad
greatchefs.com
Ingredients: parmesan, lemon, vegetable oil, capers, tomato, canned crab, canned anchovy, caesar dressing, croutons, basil oil, romaine, chive, red wine vinegar, dijon mustard, egg, olive oil, pickle, garlic