lemon, parmesan, worcestershire, croutons, romaine & bacon bits recipes
1 recipes
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Caesar Salad Recipe by Chef Thomas Wenger
chefspencil.com
Ingredients: worcestershire, bacon bits, parmesan, croutons, lemon, romaine, canned anchovy, bacon, extra virgin olive oil, red wine vinegar, vegetable oil, dijon mustard, egg, garlic