lemon, parmesan, worcestershire, scallion, hot sauce & heavy cream recipes
3 recipes
Page 1
Crab & Artichoke Gratin
cuisineathome.com
Ingredients: worcestershire, parmesan, heavy cream, lemon, hot sauce, scallion, crab, crostini, neufchatel, panko, dijon mustard, parsley, olive oil, sherry, bell pepper, garlic, tarragon, canned artichoke
Party Food All-Star: The Ultimate Gulf Blue Crab Gratin
foodrepublic.com
Ingredients: worcestershire, parmesan, heavy cream, lemon, hot sauce, scallion, soft-shell crab, flour, milk, bread, butter, panko, cheddar, celery, white wine, creole seasoning, white pepper, parsley, bell pepper, onion, nutmeg
Louisiana Blue Crab Gratin
noblepig.com
Ingredients: worcestershire, parmesan, heavy cream, lemon, hot sauce, scallion, soft-shell crab, flour, milk, bread, butter, panko, cheddar, celery, white wine, creole seasoning, white pepper, parsley, bell pepper, onion, nutmeg