lemon, parmesan, worcestershire, white wine vinegar & brussels sprout recipes
2 recipes
Page 1
Make The Good Fork’s Brussels Sprouts Caesar Salad
foodrepublic.com
Ingredients: worcestershire, parmesan, lemon, white wine vinegar, brussels sprout, canned anchovy, bacon, maple syrup, extra virgin olive oil, chive, egg, garlic, canola oil
Shredded & Roasted Brussels Sprouts 'Caesar' Salad with Goat Cheese, Bacon & Poached Egg
nospoonnecessary.com
Ingredients: worcestershire, parmesan, lemon, white wine vinegar, brussels sprout, bacon, anchovy paste, bread, goat cheese, shallot, extra virgin olive oil, dijon mustard, egg, mayonnaise, garlic, scallion