lemon, parsley, asparagus, cherry tomato, extra virgin olive oil & tuna steak recipes
1 recipes
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Seared yellowfin tuna with black olive and petite herb salad
gourmettraveller.com.au
Ingredients: tuna steak, lemon, cherry tomato, extra virgin olive oil, parsley, asparagus, chive, dijon mustard, egg, olive oil, capers, black olives, onion, chervil