lemon, parsley, basil, egg, tomato & canned tuna recipes
3 recipes
Page 1
Salad niçoise
womensweeklyfood.com.au
Ingredients: canned tuna, lemon, basil, egg, parsley, tomato, red onion, white wine vinegar, olive oil, capers, green beans, black olives
Pan Bagnat
bonappetit.com
Ingredients: canned tuna, lemon, basil, egg, parsley, tomato, canned anchovy, baguette, red onion, kalamata olives, roasted red peppers, extra virgin olive oil, red wine vinegar, dijon mustard, capers, garlic
Tuna Balls In Tomato Sauce
spoonacular.com
Ingredients: canned tuna, lemon, basil, egg, parsley, tomato, pine nut, bread crumbs, parmesan, spaghetti, heavy cream, celery, shallot, olive oil, marsala wine, garlic