lemon, parsley, basil, egg, tomato & red onion recipes

9 recipes

Page 1

Cube Steak Milanese

eatingwell.com

Ingredients: lemon, red onion, basil, egg, parsley, tomato, beef steak, bread crumbs, pecorino, extra virgin olive oil, arugula

Mini Milanese-Style Pork Tenderloin

tasteandtellblog.com

Ingredients: lemon, red onion, basil, egg, parsley, tomato, pork fillet, bread crumbs, parmesan, flour, extra virgin olive oil, nutmeg

Salad niçoise

womensweeklyfood.com.au

Ingredients: lemon, red onion, basil, egg, parsley, tomato, canned tuna, white wine vinegar, olive oil, capers, green beans, black olives

Tied Lamb Rack with Veggies

eatsmarter.com

Ingredients: lemon, red onion, basil, egg, parsley, tomato, rack of lamb, bread, celery, carrot, bay leaf, olive oil, garlic

Stuffed portobello mushrooms with tomato ragù

kitchenstories.com

Ingredients: lemon, red onion, basil, egg, parsley, tomato, walnut, bread crumbs, parmesan, portobello mushroom, green olives, white wine vinegar, olive oil, sugar, garlic

Pan Bagnat

bonappetit.com

Ingredients: lemon, red onion, basil, egg, parsley, tomato, canned anchovy, canned tuna, baguette, kalamata olives, roasted red peppers, extra virgin olive oil, red wine vinegar, dijon mustard, capers, garlic

Mia Kouppa: Greek-style Cobb salad

miakouppa.com

Ingredients: lemon, red onion, basil, egg, parsley, tomato, chicken breast, feta, kalamata olives, romaine, chive, cucumber, red wine vinegar, vegetable oil, olive oil, oregano

Roasted Eggplant and Scallop Pie Provencal

greatchefs.com

Ingredients: lemon, red onion, basil, egg, parsley, tomato, scallop, bread crumbs, bread, white wine, balsamic vinegar, basil oil, mixed greens, zucchini, eggplant, rosemary, olive oil, summer squash, potato, garlic, cayenne

Greek Mezé

sortedfood.com

Ingredients: lemon, red onion, basil, egg, parsley, tomato, ground beef, lamb neck, pine nut, bread crumbs, ricotta, greek yogurt, flatbread, tomato sauce, eggplant, cucumber, rosemary, fresh mint, red wine, long-grain white rice, jalapeno, olive oil, oregano, garlic, sultanas